SUMMER SPARKLING LEMONADE 
INGREDIENTS
1 cup freshly squeezed lemon juice (about 4–6 lemons)
1/2 cup granulated sugar (adjust to taste)
3 cups cold sparkling water or club soda
1 cup cold water
Ice cubes
Lemon and lime slices, for garnish
Fresh mint leaves (optional)
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INSTRUCTIONS
1. Make the lemon base:
In a pitcher, combine lemon juice and sugar. Stir well until sugar is fully dissolved. Add 1 cup of cold water and mix.
2. Add the sparkle:
Slowly pour in the sparkling water. Stir gently to combine without losing too much fizz.
3. Serve chilled:
Fill glasses with ice cubes. Pour sparkling lemonade over the ice. Garnish with lemon and lime slices. Add a few mint leaves for an extra burst of freshness if desired.
4. Enjoy immediately:
Best served fresh to enjoy the full sparkle!
