Strawberry Kiss Cookies: A Sweet and Delicate Treat
Strawberry Kiss Cookies are a delightful and charming dessert that combines the buttery richness of shortbread with the sweet, fruity flavor of strawberries. These cookies are perfect for any occasion, from holiday gatherings to afternoon tea. With their tender texture and lovely strawberry flavor, they are sure to become a favorite in your cookie collection.
Ingredients
For the Cookies:
1 cup unsalted butter, softened
1 cup granulated sugar
1 large egg
1 teaspoon vanilla extract
2 1/2 cups all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1/2 cup strawberry jam (for filling)
For the Glaze (Optional):
1 cup powdered sugar
2-3 tablespoons milk
1/2 teaspoon vanilla extract
Pink food coloring (optional)
Instructions
1. Prepare the Dough:
Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
Beat in the egg and vanilla extract until well combined.
In a separate bowl, whisk together the flour, baking powder, and salt.
Gradually add the dry ingredients to the butter mixture, mixing until a soft dough forms.
2. Shape the Cookies:
Roll the dough into 1-inch balls and place them on the prepared baking sheets, spacing them about 2 inches apart.
Use your thumb or the back of a small spoon to make an indentation in the center of each dough ball.
3. Add the Filling:
Fill each indentation with about 1/2 teaspoon of strawberry jam. Be careful not to overfill.
4. Bake the Cookies:
Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden.
Remove from the oven and let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.
5. Prepare the Glaze (Optional):
In a small bowl, whisk together the powdered sugar, milk, and vanilla extract until smooth. Add a drop of pink food coloring if desired.
Drizzle the glaze over the cooled cookies for an extra touch of sweetness and decoration.
6. Serve and Enjoy:
Once the glaze has set, serve the cookies and enjoy their delightful combination of buttery dough and sweet strawberry filling.
Tips for Success
Room Temperature Ingredients: Ensure your butter and egg are at room temperature for easier mixing and a smoother dough.
Even Indentations: Use the back of a small spoon or your thumb to create even indentations in the dough balls for consistent filling.
Prevent Spillage: Be careful not to overfill the indentations with jam to prevent it from spilling over during baking.
Conclusion
Strawberry Kiss Cookies are a simple yet elegant treat that brings together the classic flavors of butter and strawberry in a delightful bite-sized package. Perfect for sharing or enjoying on your own, these cookies are sure to bring a smile to anyone’s face. Enjoy baking and savoring these sweet, fruity delights!