Spinach Dip Cheese Crisps

🧀 Spinach Dip Cheese Crisps
Crispy, cheesy, and loaded with spinach dip flavor—these low-carb snacks are perfect for guilt-free munching or party appetizers!

🧾 Ingredients:
For the Cheese Crisps:

2 cups fresh spinach, finely chopped
(For vibrant color and added nutrients.)

1 cup cream cheese, softened
(Creates a rich, creamy base.)

1 cup shredded mozzarella cheese
(Melts perfectly and gives a stretchy bite.)

½ cup grated Parmesan cheese
(Adds umami and crispy texture.)

1 teaspoon garlic powder
(Brings a bold, savory flavor.)

👩‍🍳 Instructions:
Preheat Oven:

Preheat your oven to 375°F (190°C).

Line a baking sheet with parchment paper or a silicone baking mat.

Mix the Dip:

In a medium bowl, combine cream cheese, mozzarella, Parmesan, chopped spinach, and garlic powder.

Stir until fully mixed.

Scoop and Flatten:

Drop tablespoon-sized mounds of the mixture onto the prepared baking sheet, spaced 2 inches apart.

Flatten slightly with the back of a spoon.

Bake Until Golden:

Bake for 12–15 minutes, or until edges are golden brown and the centers are bubbly.

Cool & Crisp:

Let the crisps cool on the baking sheet for 5–10 minutes to firm up.

💡 Tips:
For extra crispiness, broil for the last 1-2 minutes—just watch closely!

Add a pinch of red pepper flakes or Italian seasoning for flavor variation.

🥬 Perfect for:
Keto snacks

Low-carb party bites

Crouton alternatives for soups & salads

📌 #SpinachDip #CheeseCrisps #LowCarbSnacks #KetoFriendly #CheesyGoodness #HomemadeSnack

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