Ruth’s Chris Sweet Potato Casserole

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📝 Prep & Nutrition

  • Prep Time: 20 minutes

  • Cook Time: 35 minutes

  • Total Time: 55 minutes

  • Servings: 8

  • Calories per Serving: ~350 kcal

Tips & Variations

  • Make-Ahead: Assemble the sweet potato base a day ahead and add the topping right before baking.

  • Nut-Free Option: Leave out the pecans and use all marshmallows or a streusel topping instead.

  • Extra Creamy: Add 2–3 tbsp heavy cream to the sweet potato mixture.

  • Restaurant-Level Finish: Add a pinch of cinnamon sugar on top before baking for extra sparkle and sweetness.

Conclusion

This Ruth’s Chris Sweet Potato Casserole is creamy, rich, perfectly sweet, and topped with the ideal blend of crunch and gooey marshmallow. It’s a holiday classic that feels gourmet but comes together effortlessly at home.

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