Ranch Dip 
A creamy, tangy dip that pairs perfectly with chips, veggies, or your favorite snacks!
Ingredients:
1 cup sour cream
1/2 cup buttermilk (for extra tang)
1/2 cup mayonnaise
1 teaspoon dried dill
1 teaspoon dried parsley
1 teaspoon garlic powder
Instructions:
Mix the base:
In a medium-sized bowl, combine the sour cream, buttermilk, and mayonnaise. Stir well until smooth.
Add the seasonings:
Stir in the dried dill, parsley, and garlic powder. Mix until all ingredients are evenly incorporated.
Chill:
Refrigerate the dip for at least 30 minutes to allow the flavors to meld together.
Serve:
Serve with your favorite chips, veggies, or even as a dressing for salads!
Tips:
For extra flavor, you can add a squeeze of lemon juice or a dash of onion powder.
If you like it a bit spicier, try adding a pinch of cayenne pepper or some finely chopped jalapeños.
Hashtags:
#RanchDip #HomemadeDip #SnackTime #CreamyDip #VeggieDip #PartyFood #EasyDip