“Pour Some Fun on Me” Cocktail 🍍🍒
A tropical, ice cream–topped treat that’s sweet, bold, and totally unforgettable.
🔥 Bold. Boozy. Dessert in a Glass.
Some drinks flirt… but this one steals the spotlight.
This cocktail is playful, delicious, and bursting with tropical vibes. With creamy coconut rum, juicy mango and pineapple, a splash of grenadine, and a scoop of ice cream melting on top, it’s like a boozy float with a twist of magic.
Perfect for:
Parties with friends
Fun adult get-togethers
Cozy nights in
Late-night cravings
Or anytime you want to treat yourself
Bright, fruity, and topped with creamy goodness — what’s not to love?
🧾 What You’ll Need (Serves 1)
🌴 The Good Stuff:
1 oz coconut rum (Malibu is great!)
2 oz mango juice
1 oz pineapple juice
½ oz grenadine (for that pretty red layer)
Lemon-lime soda or club soda to top it off
🍨 Creamy Touch:
1 scoop coconut or vanilla ice cream
❄️ Extras:
Ice cubes
Garnish with a cherry or pineapple slice for a little flair
🍸 How to Make It
1. Start with Ice & Grenadine
Fill a tall glass with ice, then pour the grenadine at the bottom. Let it settle for a pretty layered look.
Tip: Chill your glass before starting to keep the layers neat!
2. Mix the Juices and Rum
In a shaker, add coconut rum, mango juice, and pineapple juice. Shake gently with ice to chill and mix.
3. Layer It Up
Slowly pour the juice mix over the back of a spoon onto the grenadine. You’ll get a beautiful ombré effect — red fading into golden yellow.
4. Add the Ice Cream
Top your drink with a scoop of ice cream. It’ll float and slowly melt, turning your cocktail into a creamy, dreamy float.
5. Fizz It Up
Add a splash of lemon-lime soda for sweetness or club soda for a lighter vibe.
6. Garnish and Enjoy!
Pop on a cherry or pineapple wedge, add a straw, and sip away!
🌟 What It Tastes Like:
Sweet and fruity from the mango, pineapple, and grenadine
Smooth and creamy thanks to the ice cream
A tropical kick from the coconut rum
Light and bubbly from the soda
Basically, a dessert and a cocktail had a delicious baby. 🍧🍹
🍑 When to Drink It
This one’s perfect when you want to add a little fun and flair to your night — whether that’s a party, a special celebration, or just because you deserve it.
Great for:
Bachelorette parties
Pride events
Game nights with friends
Those “treat myself” moments
🔁 Fun Twists
💕 Double the Ice Cream: Go all in with two scoops and a spoon!
🥥 More Coconut: Swap soda for coconut soda or add a splash of cream of coconut.
🍹 Kick It Up: Float some dark rum on top for extra punch.
❄️ Frozen Version: Blend the ingredients (except grenadine) with ice for a slushy twist. Pour grenadine first, then top with your frozen mix and ice cream.
🎨 Tips for Serving
Use a clear glass to show off those gorgeous layers
Sprinkle a little edible glitter for sparkle
Serve with a stirrer so guests can swirl the ice cream in
Drizzle mango or grenadine syrup on top for a sundae vibe
📝 Quick Recipe Card
“Pour Some Fun on Me” Tropical Cream Float
Ingredients:
1 oz coconut rum
2 oz mango juice
1 oz pineapple juice
½ oz grenadine
1 scoop vanilla or coconut ice cream
Lemon-lime soda or club soda
Ice cubes
Cherry or pineapple wedge for garnish
Instructions:
Fill glass with ice and pour grenadine at the bottom.
Shake rum and juices with ice.
Slowly pour juice mix over grenadine.
Top with ice cream and soda.
Garnish and enjoy right away!
💦 Final Thoughts
This drink isn’t just a cocktail — it’s a celebration in a glass. Sweet, creamy, tropical, and just the right amount of cheeky, it’s perfect for nights when you want something a little different and a lot delicious.