Pineapple Upside Sugar Cookies

🍍 Pineapple Upside Sugar Cookies 🍪
A tropical twist on the classic sugar cookie! These Pineapple Upside Sugar Cookies are soft, sweet, and packed with the delightful flavors of pineapple and maraschino cherries. Perfect for any occasion!

Why You’ll Love This Recipe ❤️
✅ Tropical Twist – The perfect balance of sweet pineapple and cherries.
✅ Soft & Chewy – These cookies have a melt-in-your-mouth texture.
✅ Simple to Make – No complicated steps, just mix and bake!
✅ Eye-Catching – The maraschino cherries make these cookies look as good as they taste.

Ingredients You’ll Need 🛒
•⁠ ⁠1 cup unsalted butter, softened
•⁠ ⁠1 cup granulated sugar
•⁠ ⁠1 egg
•⁠ ⁠1 teaspoon vanilla extract
•⁠ ⁠2 ½ cups all-purpose flour
•⁠ ⁠½ teaspoon baking powder
•⁠ ⁠¼ teaspoon salt
•⁠ ⁠½ cup crushed pineapple, drained
•⁠ ⁠Maraschino cherries, halved (for topping)

Step-by-Step Instructions 👩‍🍳
1. Preheat & Prepare
Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone baking mat.

2. Mix Wet Ingredients
In a large bowl, cream together the softened butter and granulated sugar until light and fluffy. Add the egg and vanilla extract, mixing until well combined.

3. Combine Dry Ingredients
In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add this to the wet mixture, stirring until everything is fully incorporated.

4. Add Pineapple
Fold in the crushed pineapple (make sure it’s well-drained to avoid excess moisture).

5. Shape the Cookies
Scoop tablespoon-sized balls of dough and place them onto the prepared baking sheet. Gently press each cookie down with the back of a spoon.

6. Top with Cherries
Place a maraschino cherry half on top of each cookie for that signature upside-down look.

7. Bake & Cool
Bake for 10–12 minutes, or until the edges are lightly golden. Let the cookies cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Pro Tips for Perfect Cookies 🔥
✔ Be sure to drain the pineapple well so the dough isn’t too wet.
✔ Use room temperature butter for the best texture.
✔ Add a sprinkle of coconut flakes to enhance the tropical flavor.
✔ Don’t skip pressing down the cookies—this ensures even baking.

Serving Suggestions 🍽️
✨ Serve with a cold glass of milk for a delicious treat!
✨ Perfect for a tropical-themed party or a summer gathering.
✨ Store in an airtight container to keep them soft and fresh.

Final Verdict: A Tropical Delight in Every Bite!
These Pineapple Upside Sugar Cookies are a fun and flavorful twist on a classic. Bursting with sweetness and a chewy texture, they’re sure to be a hit at your next event!

Try them today and enjoy the tropical vibes! 🌴🍪

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