Perfect Slow Cooker Potato and Onion Recipe 🧅🥔
Ideal for Busy Nights!
This easy and delicious slow cooker recipe is a lifesaver for busy evenings. With just a few simple ingredients, you can create a comforting and flavorful dish that the whole family will love. The combination of tender potatoes, savory onion soup mix, and melted cheese (optional) makes this a hearty side dish or even a main course. Let’s get started!
Ingredients
- 6 large potatoes, thinly sliced
- 1 packet of Lipton Onion Soup mix
- 1/3 cup butter, melted
- 1 cup shredded cheddar cheese (optional)
- 1/2 cup chicken broth or water
- Salt and pepper to taste
- Cooking spray or butter for greasing
Instructions
- Prepare the Slow Cooker
Begin by thoroughly greasing the inside of your slow cooker with cooking spray or butter. This will prevent the potatoes from sticking to the sides and make cleanup easier. - Prep the Potatoes
Wash and peel the potatoes (if desired), then thinly slice them. Aim for even thickness to ensure consistent cooking. - Season the Potatoes
In a large mixing bowl, combine the thinly sliced potatoes with the melted butter, ensuring each slice is evenly coated. Sprinkle the Lipton Onion Soup mix over the potatoes and mix well to distribute the flavors. If you’re using cheese, add the shredded cheddar to the potato mixture and blend it in. - Layer in the Slow Cooker
Carefully layer the seasoned potatoes into the slow cooker. Pour the chicken broth or water over the top. The liquid will help steam the potatoes, ensuring they cook to a tender finish. - Cook
Cover the slow cooker and cook on low for 5 to 6 hours or on high for 3 to 4 hours. The potatoes should be fork-tender when done. - Serve and Enjoy!
Once cooked, give the potatoes a gentle stir to combine the flavors. Serve hot as a side dish or enjoy them as a comforting main course.
Tips and Variations
- Add Protein: For a heartier meal, layer cooked bacon, ham, or sausage between the potato slices.
- Vegetarian Option: Use vegetable broth instead of chicken broth.
- Extra Flavor: Add minced garlic, paprika, or fresh herbs like thyme or rosemary for an extra flavor boost.
- Crispy Topping: If you prefer a crispy top, transfer the cooked potatoes to a baking dish, sprinkle with additional cheese, and broil for a few minutes until golden and bubbly.
This slow cooker potato and onion recipe is a simple, no-fuss dish that’s perfect for busy nights. It’s creamy, flavorful, and requires minimal effort—just set it and forget it! Enjoy! 😊