🥞🌭 Pancake Sausage Casserole 🧀✨
Fluffy, savory, and slightly sweet—this casserole is the ultimate breakfast comfort food!
🛒 Ingredients:
2 cups pancake mix
1 ¼ cups milk
1 egg
½ tsp vanilla extract
1 lb breakfast sausage, cooked and crumbled
2 tbsp maple syrup (optional, for a sweet touch)
Butter for greasing the baking dish
👩🍳 Instructions:
Preheat & Prep:
Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish with butter or cooking spray.
Mix the Batter:
In a large bowl, combine the pancake mix, milk, egg, and vanilla extract. Whisk until smooth.
Layer It Up:
Spread half of the pancake batter into the bottom of the prepared dish.
Sprinkle the cooked sausage evenly over the batter.
Pour the remaining batter over the sausage layer to cover.
Optional Sweetness:
Drizzle maple syrup over the top if you like a sweet-savory combo.
Bake:
Bake for 35–40 minutes, or until the top is golden and a toothpick inserted in the center comes out clean.
Cool & Serve:
Let it rest for 5–10 minutes, then slice into squares and enjoy!
💡 Serving Ideas:
Top with a little warm maple syrup or gravy, depending on your vibe 🍁
Pair with fresh fruit or scrambled eggs on the side 🍳🍓
Want a cheesy version or a spicy twist next? 😋
#BreakfastCasserole #PancakeBake #SausageLovers #BrunchRecipes