🥞🥓 Pancake Sausage Breakfast Bake – Sweet, Savory & Oven-Ready! 🍳🍁
🛒 Ingredients (Serves 6–8)
For the Pancake Layer:
1 lb breakfast sausage (pork, turkey, or veggie)
2 cups pancake mix (plus ingredients as per package instructions)
1 cup milk
1 large egg
1 tablespoon melted butter or vegetable oil
Facebook
+7
Vicky Cakes
+7
Cooking With Carlee
+7
For the Egg Mixture:
6 large eggs
1 cup milk
½ teaspoon salt
¼ teaspoon black pepper
Optional: 1 cup shredded cheddar cheese
Taste of Home
+3
Food Network
+3
Vicky Cakes
+3
Vicky Cakes
Optional Toppings:
Maple syrup
Additional shredded cheese
Chopped green onions
Plain Chicken
+7
Taste of Home
+7
Facebook
+7
Food Network
+4
Vicky Cakes
+4
Taste of Home
+4
👩🍳 Instructions
Prepare the Pancake Batter:
In a bowl, combine the pancake mix with the required milk, egg, and melted butter or oil, following the package instructions.
Vicky Cakes
Cook the Sausage:
In a skillet over medium heat, cook the breakfast sausage until browned and crumbled. Drain any excess fat and set aside.
Vicky Cakes
Assemble the Casserole:
Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish.
Pour the prepared pancake batter into the baking dish, spreading it evenly.
Sprinkle the cooked sausage evenly over the pancake batter.
Vicky Cakes
Prepare the Egg Mixture:
In a bowl, whisk together the eggs, milk, salt, and pepper. If using, stir in the shredded cheddar cheese.
Bake the Casserole:
Pour the egg mixture evenly over the pancake and sausage layers in the baking dish.
Bake in the preheated oven for 35–40 minutes, or until a knife inserted into the center comes out clean.
Serve:
Let the casserole stand for a few minutes before slicing. Serve warm with optional toppings like maple syrup, additional cheese, or chopped green onions.
💡 Tips & Variations
Make-Ahead Option: Assemble the casserole the night before, cover, and refrigerate. In the morning, bake as directed.
Cheese Variations: Experiment with different cheeses like Swiss or Gouda for varied flavors.
Add Vegetables: Incorporate sautéed onions, bell peppers, or spinach into the sausage layer for added nutrition and flavor.
Food Network
+1
Food Network
+1
Enjoy your delicious and comforting Pancake Sausage Breakfast Bake—a delightful start to your day!