Pink Paradise Freakshakes

Pink Paradise FreakshakesServings: 2Prep Time: 10 minsTotal Time: 15 mins—IngredientsFor the Shake:2 cups strawberry ice cream1 cup cold milk½ cup strawberries, sliced2 tbsp strawberry syrup½ tsp vanilla extractFor Topping:Whipped creamStrawberry …

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TOFFEE CRUNCH CAKE

TOFFEE CRUNCH CAKE—INGREDIENTSFor the Cake Layers:1 ¾ cups all-purpose flour¾ cup unsweetened cocoa powder1 ½ tsp baking soda1 tsp baking powder½ tsp salt1 cup buttermilk½ cup vegetable oil1 cup granulated …

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NO-BAKE OREO MUD PIE

NO-BAKE OREO MUD PIE—INGREDIENTSOreo Crust:30 Oreo cookies (with filling)6 tbsp unsalted butter, meltedFilling:1 (8 oz) block cream cheese, softened1 cup powdered sugar1 ½ tsp vanilla extract1 ½ cups cold heavy …

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HOMEMADE COFFEE ICE CREAM

HOMEMADE COFFEE ICE CREAMIngredients:2 cups heavy whipping cream1 cup whole milk¾ cup granulated sugar3 tablespoons instant espresso powder (or strong instant coffee granules)4 large egg yolks1 teaspoon pure vanilla extractOptional: …

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LEMON CUSTARD CAKE

LEMON CUSTARD CAKEA soft and fluffy lemon sponge cake layered with creamy lemon custard and dusted with powdered sugar.—INGREDIENTSFor the Lemon Sponge Cake:1 cup (226g) unsalted butter, room temperature1 ½ …

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LEMON DRIZZLE CAKE

LEMON DRIZZLE CAKEMoist, buttery, and zesty lemon loaf cake with a tangy-sweet drizzle on top. Perfect for tea time or dessert!—INGREDIENTSFor the Cake:1 cup (226g) unsalted butter, room temperature1 cup …

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VEGAN KOREAN STRAWBERRY MILK

VEGAN KOREAN STRAWBERRY MILKA refreshing, fruity, and dairy-free version of the popular Korean strawberry milk. Sweet strawberry puree swirled with creamy plant-based milk and fresh strawberry chunks.—INGREDIENTSStrawberry Syrup:1 cup fresh …

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LEMON CRUNCH CAKE

LEMON CRUNCH CAKEA bright, layered lemon cake with fluffy frosting, zesty lemon glaze, and a buttery crunch topping.—INGREDIENTSFor the Lemon Cake Layers:2½ cups all-purpose flour2½ tsp baking powder½ tsp baking …

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PINK VELVET CAKE

PINK VELVET CAKEA soft, fluffy pink cake with a velvety texture, layered with creamy pink buttercream and finished with a smooth drip and sprinkles.—INGREDIENTSFor the Pink Velvet Cake:2½ cups (312g) …

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CARAMEL APPLE FRUIT CAKE

CARAMEL APPLE FRUIT CAKE—INGREDIENTSFor the Cake:1½ cups all-purpose flour1 tsp baking powder½ tsp baking soda½ tsp cinnamon¼ tsp nutmeg¼ tsp salt½ cup unsalted butter, softened½ cup brown sugar¼ cup granulated …

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Fudge Frosted Fantasy

Fudge Frosted FantasyIngredients:For the Cake:2 cups all-purpose flour3/4 cup unsweetened cocoa powder2 cups granulated sugar1 1/2 teaspoons baking soda1 teaspoon baking powder1/2 teaspoon salt2 large eggs1 cup whole milk1/2 cup …

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CLASSIC VANILLA CUPCAKES

CLASSIC VANILLA CUPCAKESINGREDIENTSFor the Cupcakes:1½ cups (190g) all-purpose flour1½ tsp baking powder¼ tsp salt½ cup (113g) unsalted butter, room temperature1 cup (200g) granulated sugar2 large eggs, room temperature2 tsp pure …

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TIRAMISU CUPCAKES

TIRAMISU CUPCAKESINGREDIENTSFor the cupcakes:1 cup all-purpose flour1 tsp baking powder1/4 tsp salt1/2 cup unsalted butter (room temperature)2/3 cup granulated sugar2 large eggs1 tsp vanilla extract1/4 cup whole milk2 tbsp strong …

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Homemade Ice Cream

Homemade Ice Cream: A Simple Path to Creamy, Dreamy Indulgence Imagine scooping into a perfectly creamy, melt-in-your-mouth ice cream that you made right in your own kitchen. While store-bought options …

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𝐋𝐞𝐯𝐚𝐢𝐧 𝐁𝐚𝐤𝐞𝐫𝐲 𝐂𝐡𝐨𝐜𝐨𝐥𝐚𝐭𝐞 𝐂𝐡𝐢𝐩 𝐂𝐨𝐨𝐤𝐢𝐞𝐬

 𝐋𝐞𝐯𝐚𝐢𝐧 𝐁𝐚𝐤𝐞𝐫𝐲 𝐂𝐡𝐨𝐜𝐨𝐥𝐚𝐭𝐞 𝐂𝐡𝐢𝐩 𝐂𝐨𝐨𝐤𝐢𝐞𝐬 Ingredients:– 1 cup cold unsalted butter, cubed– 1 cup granulated sugar– 1 cup light brown sugar– 2 large eggs– 1 teaspoon vanilla extract– 3 cups all-purpose …

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Truffle Trouble Cake

Truffle Trouble CakeIngredients:For the Cake Layers:2⅔ cups all-purpose flour2 cups granulated sugar¾ cup Dutch-processed cocoa powder1½ teaspoons baking soda1 teaspoon baking powder1 teaspoon salt3 large eggs1 cup sour cream1¼ cups …

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Chocolate Raspberry Mousse Cake

 Chocolate Raspberry Mousse Cake  Ingredients:Chocolate Cake Base:1 cup  all-purpose flour1 cup  sugar½ cup  cocoa powder1 tsp  baking powder½ tsp  salt½ cup  milk¼ cup  melted butter2 large  eggs1 tsp  vanilla extractRaspberry Mousse:1½ cups  fresh raspberries¼ cup  sugar2 tsp  powdered gelatin2 tbsp  cold water1 cup  heavy whipping …

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Lemon Mousse Cake

 Lemon Mousse Cake A delightful, refreshing dessert featuring layers of lemon curd and whipped cream atop a light sponge cake. This lemon mousse cake is perfect for spring or summer celebrations, …

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Tropical Pineapple Bliss Cake

  Tropical Pineapple Bliss CakeIngredients:1/2 cup unsalted butter, softened1 cup granulated sugar3 large eggs1 teaspoon vanilla extract1 1/2 cups all-purpose flour1 teaspoon baking powder1/4 teaspoon salt1/2 cup whole milk1 cup crushed …

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SUMMER LEMON TIRAMISU CAKE

SUMMER LEMON TIRAMISU CAKEINGREDIENTSFor the sponge cake:4 large eggs (room temperature)3/4 cup granulated sugar1 tsp vanilla extract3/4 cup all-purpose flour (sifted)1/2 tsp baking powderPinch of saltFor the lemon syrup:1/3 cup …

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SUMMER BISCOFF PANCAKES

SUMMER BISCOFF PANCAKESINGREDIENTSFor the pancakes:1½ cups all-purpose flour2 tbsp granulated sugar1 tbsp baking powder½ tsp ground cinnamon¼ tsp salt1¼ cups milk1 large egg3 tbsp melted butter or vegetable oil1 tsp …

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7 UP POUND CAKE

7 UP POUND CAKEIngredientsTo get started, you’ll need the following ingredients:3 cups White Lily All-Purpose Flour1/4 teaspoon salt3 cups granulated sugar1 and 1/2 cups unsalted butter, at room temperature6 large …

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Mushroom Grilled Cheese

Mushroom Grilled Cheese—a rich, gooey, umami-loaded sandwich perfect for lunch, dinner, or even a late-night indulgence. This recipe combines sautéed mushrooms with melted cheese between golden, crispy bread slices. You’ll …

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Strawberry Shortcake Cupcakes

 Strawberry Shortcake Cupcakes These delicious cupcakes offer a fresh twist on classic strawberry shortcake, featuring soft vanilla cupcakes, juicy strawberry filling, and fluffy vanilla buttercream. They’re perfect for any gathering or …

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