🍬 Old Fashioned Pecan Candy – Don’t Lose This Southern Sweetness! 🤎✨
This rich, melt-in-your-mouth pecan candy is a timeless treat passed down through generations. Buttery, chocolatey, and full of crunchy pecans — it’s comfort in every bite! 😍
🧾 Ingredients:
2 cups sugar
1 stick salted butter (½ cup) 🧈
4 tablespoons light cocoa powder 🍫
1 (6 oz) can evaporated milk 🥛
1 tablespoon vanilla extract
2 cups chopped pecans 🌰
👨🍳 Instructions:
Prep First:
Line a baking sheet or counter with parchment or wax paper. Have your pecans ready to go!
Cook the Candy Base:
In a large saucepan over medium heat, combine sugar, butter, cocoa powder, and evaporated milk. Stir constantly until it comes to a gentle boil.
Boil & Stir:
Continue boiling while stirring for about 6–7 minutes, or until mixture thickens slightly and reaches a soft-ball stage (around 235°F / 112°C on a candy thermometer).
Finish It Off:
Remove from heat. Stir in vanilla and chopped pecans. Keep stirring until mixture thickens and looks grainy.
Drop & Cool:
Quickly drop spoonfuls onto your prepared surface. Let them cool and set completely — about 30 minutes.
🤎 Tips:
Use fresh pecans for the best flavor!
Add a pinch of cinnamon or espresso powder for a flavor twist.
Store in an airtight container at room temperature.
💡 Hashtags:
#PecanCandy #SouthernSweets #OldFashionedCandy #HomemadeTreats #VintageDessert