Jimmy Carter’s Grandmother’s Peanut Butter Cookies: A Classic Recipe
Peanut butter cookies are a timeless treat, and this recipe, attributed to Jimmy Carter’s grandmother, is a simple yet delicious version that has stood the test of time. With just a few basic ingredients, these cookies are easy to make and offer a rich, nutty flavor that peanut butter lovers will adore. Whether you’re a seasoned baker or a beginner, this recipe is sure to become a favorite.
Ingredients
For the Cookies:
1 cup peanut butter (creamy or crunchy, depending on your preference)
1 cup sugar (granulated)
1 large egg
1 teaspoon vanilla extract (optional)
Instructions
1. Preheat the Oven:
Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper or silicone baking mats.
2. Mix the Dough:
In a large mixing bowl, combine the peanut butter and sugar. Mix until well blended.
Add the egg and vanilla extract (if using) to the mixture. Stir until all ingredients are fully incorporated and the dough is smooth.
3. Shape the Cookies:
Scoop out tablespoon-sized portions of dough and roll them into balls.
Place the dough balls on the prepared baking sheets, spacing them about 2 inches apart.
Use a fork to gently press down on each dough ball, creating a crisscross pattern. This not only flattens the cookies but also gives them their classic peanut butter cookie appearance.
4. Bake the Cookies:
Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden. The centers may still look soft, but they will firm up as they cool.
Remove the cookies from the oven and let them cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.
5. Serve and Enjoy:
Once the cookies are completely cool, serve and enjoy their rich, peanut buttery goodness.
Tips for Success
Consistency: If the dough feels too sticky, you can chill it in the refrigerator for about 30 minutes before shaping the cookies.
Sugar Coating: For an extra touch of sweetness, you can roll the dough balls in granulated sugar before pressing them with a fork.
Storage: Store the cookies in an airtight container at room temperature for up to a week. They can also be frozen for longer storage.
Conclusion
Jimmy Carter’s Grandmother’s Peanut Butter Cookies are a testament to the beauty of simplicity. With just a few ingredients, you can create a batch of cookies that are rich in flavor and perfect for any occasion. Whether you’re making them for a family gathering or just to satisfy a sweet craving, these cookies are sure to delight. Enjoy baking and savoring this classic treat!