Creamy Spinach Tortellini
Ingredients
• 1 (20 oz) package cheese tortellini
• 2 tbsp butter
• 1 cup heavy cream
• ½ cup grated Parmesan
• ½ tsp Chef Bae All-Purpose Seasoning
• 1 cup fresh spinach
• Crushed red pepper flakes (optional)
Instructions
1. Cook tortellini according to package directions and drain.
2. Melt butter in a skillet over medium heat.
3. Pour in cream and season with Chef Bae Seasoning.
4. Stir in Parmesan and simmer until smooth.
5. Add spinach and cook until wilted.
6. Fold in tortellini and toss until coated.
7. Finish with red pepper flakes if you like a little heat.
Roasted Broccoli
Ingredients
• 2 cups broccoli florets
• 1 tbsp olive oil
• ½ tsp Chef Bae All-Purpose Seasoning
• Black pepper to taste
Instructions
1. Preheat oven to 425°F.
2. Toss broccoli with olive oil, Chef Bae Seasoning, and pepper.
3. Spread evenly on a baking sheet.
4. Roast 18–22 minutes until tender with crispy edges.
5. Serve hot.
