Garlic Lamb Chops, Shrimp Alfredo & Roasted Broccolini

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🍤🥩 Garlic Lamb Chops, Shrimp Alfredo & Roasted Broccolini

The Ultimate Surf & Turf Dinner — Date-Night Perfection!

This luxury surf & turf plate delivers juicy garlic-seared lamb chops, creamy shrimp Alfredo fettuccine, and perfectly roasted broccolini with crisp, charred edges. It’s indulgent, elegant, and surprisingly easy — the kind of meal that feels five-star without leaving home.

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📌 Recipe in the Firsτ Coʍmеոτ

🕒 Time & Yield

  • Prep Time: 15 minutes

  • Cook Time: 30 minutes

  • Total Time: 45 minutes

  • Servings: 2 generous plates

🧾 Ingredients

🥩 Garlic Lamb Chops

  • 4 lamb chops

  • 2 tablespoons olive oil

  • 4 cloves garlic, minced

  • 1 teaspoon fresh rosemary or thyme (or ½ tsp dried)

  • 1 tablespoon balsamic vinegar

  • Salt & cracked black pepper, to taste

  • 1 tablespoon butter

🍤 Shrimp Alfredo Fettuccine

  • ½ lb fettuccine pasta

  • ½ lb large shrimp, peeled & deveined

  • 2 tablespoons butter

  • 3 cloves garlic, minced

  • 1 cup heavy cream

  • ½ cup freshly grated Parmesan cheese

  • ½ teaspoon Italian seasoning

  • Salt & pepper, to taste

  • Fresh parsley, chopped (for garnish)

🥦 Roasted Broccolini

  • 1 bunch broccolini

  • 1 tablespoon olive oil

  • Salt, pepper & garlic powder, to taste

  • Optional: fresh lemon juice for finishing

👩‍🍳 How to Make It

1️⃣ Sear the Juicy Lamb Chops

  • Season lamb chops with salt, pepper, garlic, and herbs.

  • Heat olive oil in a skillet over medium-high heat.

  • Sear chops 3–4 minutes per side until browned and cooked to desired doneness.

  • Add butter and balsamic vinegar, spooning the glaze over the chops.

  • Remove from heat and let rest.

2️⃣ Cook the Pasta

  • Boil fettuccine in salted water according to package directions.

  • Reserve ¼ cup pasta water, then drain.

3️⃣ Sauté the Shrimp

  • In a skillet, melt butter over medium heat.

  • Add garlic, then shrimp.

  • Cook just until shrimp turn pink (about 2 minutes per side). Remove and set aside.

4️⃣ Make the Alfredo Sauce

  • In the same skillet, add heavy cream and Italian seasoning.

  • Simmer gently, then stir in Parmesan until smooth and creamy.

  • Add pasta and shrimp, tossing to coat.

  • Use reserved pasta water to loosen sauce if needed.

5️⃣ Roast the Broccolini

  • Toss broccolini with olive oil and seasonings.

  • Roast at 425°F (220°C) for 12–15 minutes, until tender with charred tips.

  • Finish with a squeeze of lemon if desired.

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