Garlic Butter Beef Cheeseburger Rollups

Place a spoonful of cooked beef on the wide end of each triangle.
Sprinkle cheddar cheese over the beef.

4️⃣ Roll them up

Roll the dough from the wide end toward the point to create small stuffed rolls.

5️⃣ Add garlic butter

Mix melted butter and minced garlic, then brush the mixture over the tops of the rollups.

6️⃣ Bake

Place on a lined baking sheet and bake for 12–15 minutes, or until golden brown and the cheese is melted.


🍽️ Servings

8 rollups (about 4 servings)


💡 Tips

✔ Add pickle slices or diced onions for a true cheeseburger flavor.
✔ Sprinkle sesame seeds on top for a burger-bun look.
✔ Serve with ketchup, mustard, or burger sauce for dipping.
✔ You can add bacon bits for an extra indulgent version.


Result: Flaky, buttery crescent rolls stuffed with savory beef and gooey melted cheese—a bite-sized cheeseburger everyone will love!

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