Easy Slow Cooker Kielbasa & Hashbrown Casserole

π˜π€π˜ πŽπ‘ ππ€π˜ π…πŽπ‘ π“π‡πˆπ’ Super Easy Slow Cooker Kielbasa & Hashbrown Casserole πŸ§€πŸ₯”

If you’re looking for a budget-friendly, comforting meal that practically cooks itself, this Slow Cooker Kielbasa & Hashbrown Casserole is the answer. It’s a true dump-and-go recipe, meaning minimal effort with maximum flavor. For around $10, you can feed a crowd with a dish that’s rich, cheesy, and downright delicious. Let’s dive into this cozy classic!

πŸ›’ Ingredients:

1 (32 oz) bag of frozen hashbrowns πŸ₯”

1 pound kielbasa, diced up 🌭

1 small onion, diced πŸ§…

2 cups shredded cheddar cheese πŸ§€

1/2 cup sour cream πŸ₯„

1/2 cup milk πŸ₯›

1 (10 oz) can cream of mushroom or cream of chicken soup πŸ₯£

Salt and pepper to taste πŸ§‚

1 teaspoon minced garlic (optional) πŸ§„

1 teaspoon onion powder (optional)

1/2 cup extra cheese for topping πŸ§€

πŸ§‘β€πŸ³ Instructions:

Prep the Slow Cooker: Grease your slow cooker with cooking spray or butter to prevent sticking.

Layer the Ingredients: Add the diced kielbasa, frozen hashbrowns, diced onion, and shredded cheddar cheese directly into the slow cooker. Give it a quick toss to mix everything evenly.

Mix the Sauce: In a medium bowl, combine the cream of mushroom (or chicken) soup, milk, and sour cream. Stir until smooth. Add salt, pepper, garlic, and onion powder if using.

Combine & Cook: Pour the sauce mixture over the hashbrown and kielbasa mix, making sure everything is well coated. Sprinkle the extra 1/2 cup of cheese on top for that irresistible cheesy crust.

Slow Cook: Cover and cook on low for 6 hours or high for 3-4 hours, until the potatoes are tender and the cheese is bubbly and golden.

Serve & Enjoy: Scoop onto plates and serve with a fresh green salad or roasted veggies. If you’re feeling indulgent, pair it with buttery Texas garlic toast for the ultimate comfort meal.

πŸ”₯ Tips & Tricks:

Cheese Variations: Try swapping cheddar for Colby Jack, mozzarella, or even pepper jack for a little kick.

Protein Swaps: Substitute kielbasa with smoked sausage, cooked bacon, or shredded rotisserie chicken.

Veggie Boost: Add bell peppers, spinach, or broccoli for extra nutrition.

Spice It Up: Toss in a dash of hot sauce or red pepper flakes for a bit of heat.

πŸ₯˜ Why You’ll Love This Recipe:

Budget-Friendly: Feeds a large group for under $10.

Time-Saving: Just dump the ingredients in and let the slow cooker do its magic.

Crowd-Pleaser: Perfect for potlucks, family dinners, or meal prep.

Cozy & Satisfying: The perfect balance of creamy, cheesy goodness with savory, smoky kielbasa.

πŸ₯— Serving Suggestions:

Pair your casserole with these easy sides:

Fresh green salad with ranch or vinaigrette πŸ₯—

Roasted or steamed vegetables πŸ₯¦

Buttery Texas garlic toast πŸ§„πŸž

Pickles or sauerkraut for a tangy contrast πŸ₯’

🧊 Storage & Reheating:

Fridge: Store leftovers in an airtight container for up to 4 days.

Freezer: Freeze in individual portions for easy grab-and-go meals (up to 3 months).

Reheat: Warm in the microwave or oven until heated through.

🏷️ Recipe Variations:

Breakfast Twist: Crack a few eggs on top during the last 30 minutes of cooking for a breakfast casserole vibe.

Loaded Style: Top with crispy bacon bits, green onions, and a dollop of sour cream.

Tex-Mex Version: Add taco seasoning, black beans, and diced tomatoes, then top with jalapeΓ±os and cilantro.

πŸŽ‰ Final Thoughts:

This Super Easy Slow Cooker Kielbasa & Hashbrown Casserole is the definition of comfort food. It’s low-effort, customizable, and always hits the spot. Whether you’re feeding a hungry family or just craving something hearty and cheesy, this dish has got you covered. Give it a try, and let me know how you make it your own!

#DumpMeal #SlowCookerRecipes #BudgetMeals #ComfortFood #EasyRecipes #CheesyGoodness #MealPrep

Leave a Comment