๐๐ผ๐๐ฏ๐น๐ฒ ๐๐ต๐ผ๐ฐ๐ผ๐น๐ฎ๐๐ฒ ๐๐ฐ๐ฒ ๐๐ฟ๐ฒ๐ฎ๐บ โ When One Chocolate Just Isnโt Enough! ๐ซโ๏ธ
Creamy, dreamy, and loaded with chocolateโthis frozen treat is what cocoa cravings are made of!
๐ฅ Double Chocolate Ice Cream ๐ฅ
๐ Ingredients
โ 1 cup heavy cream
โ 1 cup whole milk
โ 1 cup granulated sugar
โ ยฝ cup unsweetened cocoa powder
โ ยผ cup Dutch-processed cocoa powder
โ ยฝ tsp salt
โ 1 tsp vanilla extract
โ ยฝ cup chocolate chips
๐ Instructions
1: Make the base โ In a medium saucepan, whisk together cream, milk, sugar, both cocoa powders, and salt.
2: Heat it up โ Cook over medium heat, stirring constantly, until it comes to a gentle boil.
3: Flavor it โ Remove from heat and stir in the vanilla extract.
4: Chill โ Let it cool completely, then refrigerate for at least 2 hours.
5: Churn โ Pour the chilled mixture into your ice cream maker and churn according to the instructions.
6: Add chips โ In the last few minutes of churning, toss in the chocolate chips.
7: Freeze โ Transfer to a container and freeze for at least 4 hours, or overnight.
๐ Total Time: ~6 hours (including chilling/freezing)
๐ฝ๏ธ Servings: About 1 quart
โจ Tips for Next-Level Delight
โ Swap whole milk with half-and-half for extra creaminess
โ Mix in chopped nuts, crushed candy, or fresh fruit
โ No ice cream maker? Whip the cream to stiff peaks, fold in the cooled chocolate base, and freeze!
๐ซ Warning: May cause chocolate obsession. Proceed with a big spoon!