Crockpot Garlic Parmesan Chicken Pasta

Crockpot Garlic Parmesan Chicken Pasta ๐Ÿ๐Ÿ—

This rich and creamy Crockpot Garlic Parmesan Chicken Pasta is the perfect comfort meal, made easy with your slow cooker. Tender chicken and pasta cooked in a savory Parmesan garlic sauce โ€“ what’s not to love?

๐Ÿงพ Ingredients:
1 (12 oz.) bottle Parmesan Garlic Sauce

2 lbs boneless, skinless chicken breasts

1 cup milk

8 oz. cream cheese, cut into blocks

1 cup shredded Parmesan cheese

12 oz. pasta (your choice of shape, penne or rotini work great!)

๐Ÿ‘ฉโ€๐Ÿณ Directions:
Prepare the Crockpot:
Lightly grease the inside of the crockpot. Add the boneless, skinless chicken breasts to the bottom.

Add the sauce and ingredients:
Pour the Parmesan Garlic Sauce over the chicken breasts. Add the milk, cream cheese, and shredded Parmesan cheese into the slow cooker. Stir gently to combine the ingredients, ensuring the chicken is coated well.

Cook the chicken:
Cover the crockpot and cook on low for 6-7 hours or high for 3-4 hours until the chicken is fully cooked and tender.

Shred the chicken:
Once the chicken is cooked, use two forks to shred it directly in the crockpot. Stir the shredded chicken into the sauce.

Cook the pasta:
Prepare the pasta according to package instructions. Drain the pasta and add it to the crockpot, stirring it to coat the pasta in the creamy sauce.

Finish and serve:
Stir well to combine everything, allowing the pasta to soak up some of the sauce. If the sauce looks too thick, add a little extra milk to reach your desired consistency.

๐Ÿฝ Serving Suggestions:
Serve this creamy Crockpot Garlic Parmesan Chicken Pasta with a side of garlic bread and a green salad for a full meal the whole family will enjoy.

๐Ÿ“ธ Social Media Caption Idea:
Craving comfort food? This Crockpot Garlic Parmesan Chicken Pasta is creamy, cheesy, and oh-so-easy! Toss it all in the slow cooker and dinner practically makes itself. ๐Ÿ˜‹๐Ÿ #CrockpotMeals #ChickenPasta #ComfortFood #GarlicParmesan #EasyDinner

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