Serving Suggestions
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Add steamed broccoli or green beans on the side
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Serve with crusty bread to soak up the sauce
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Finish with a squeeze of lemon for brightness 🍋
Variations
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Spicy Cream Shrimp: Add red pepper flakes or cayenne
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Extra Cheesy: Stir in ¼ cup grated Parmesan
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Low-Carb: Serve over cauliflower rice or zucchini noodles
Storage
Store leftovers in an airtight container in the refrigerator for up to 2 days. Reheat gently to avoid overcooking the shrimp.
FAQs
Can I use frozen shrimp?
Yes—thaw completely and pat dry before cooking.
Can I make this dairy-free?
Swap heavy cream for coconut cream and use olive oil instead of butter.
Conclusion
Creamy Garlic Butter Shrimp with Herbed Rice is fast, flavorful, and pure comfort in a bowl. Creamy, garlicky, and satisfying—this one’s a repeat-dinner favorite 🦐✨