Serving Information
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Makes: 12 brownie bombs
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Prep Time: 15 minutes
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Cook Time: 20 minutes
Variations
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Peanut Butter Swirl: Add a small dollop of peanut butter to the cookie dough
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Nutty: Fold in chopped walnuts or pecans to the brownie batter
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Double Chocolate: Use chocolate fudge brownie mix and white chocolate chips in the cookie dough
Storage
Store in an airtight container at room temperature for up to 3 days, or refrigerate for up to 5 days. Can also freeze for up to 1 month.
FAQs
Can I make the cookie dough without eggs?
Yes! This recipe is already eggless, making it safe to eat raw.
Why are they gooey in the middle?
The cookie dough inside stays soft, giving these bombs their signature indulgent texture.
Conclusion
Chocolate Chip Cookie Dough Brownie Bombs combine the best of two desserts in every bite—rich, fudgy brownies and sweet, melty cookie dough. Perfect for chocolate lovers and anyone who likes a little surprise in their dessert.