Cheesy Broccoli Rice Casserole 🧀🥦🍚
A comforting and cheesy casserole with broccoli, rice, and chicken — the perfect side dish or main course!
Ingredients:
2 cups cooked white rice
2 cups steamed broccoli florets
2 cups shredded cheddar cheese, divided
1 cup cooked, shredded chicken breast (optional)
1 can (10.5 oz) condensed cream of chicken soup
1/2 cup milk
1/2 teaspoon garlic powder
Salt and pepper to taste
1 tablespoon melted butter (for greasing the baking dish)
Instructions:
Preheat the oven:
Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish with melted butter.
Combine the casserole ingredients:
In a large mixing bowl, combine the cooked rice, steamed broccoli florets, 1 1/2 cups of shredded cheddar cheese, cooked chicken (if using), and the can of cream of chicken soup. Add the milk, garlic powder, salt, and pepper. Stir everything together until well combined.
Transfer to baking dish:
Pour the mixture into the prepared baking dish and spread it out evenly.
Top with cheese:
Sprinkle the remaining 1/2 cup of shredded cheddar cheese on top of the casserole.
Bake:
Place the casserole in the preheated oven and bake for about 25-30 minutes, or until the cheese is melted and bubbly, and the casserole is heated through.
Serve:
Let the casserole cool for a few minutes before serving.
💡 Tips:
For extra flavor, you can add a pinch of red pepper flakes or a teaspoon of Dijon mustard to the mixture.
If you prefer a crunchier topping, sprinkle some crushed crackers or breadcrumbs on top before baking.
Hashtags:
#CheesyCasserole #BroccoliRiceCasserole #ComfortFood #EasyDinner #CheddarCheese #HomemadeCasserole