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Deviled Egg Pasta Salad Ingredients: 12 large eggs 1 lb elbow macaroni (or pasta of choice) 1 cup mayonnaise 2 tbsp yellow mustard 1 tbsp Dijon mustard 1 tbsp white …

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Sausage Cream Cheese Crescents Ingredients: 1 lb breakfast sausage (cooked and crumbled) 8 oz cream cheese (softened) 2 cans crescent roll dough (8 oz each) 1 tsp garlic powder ½ …

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Slow Cooker Cheesy Chicken Broccoli Casserole Ingredients: 1.5 lbs boneless, skinless chicken breasts (cut into bite-sized pieces) 3 cups broccoli florets (fresh or frozen) 2 cups shredded cheddar cheese 1 …

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Cheeseburger Soup Ingredients: 1 lb ground beef 1 small onion, diced 2 cloves garlic, minced 4 cups potatoes, peeled and diced 3 cups chicken broth 1 cup carrots, diced 1 …

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Bacon Cheddar Ranch Pinwheels Ingredients: 1 (8 oz) package cream cheese, softened 1 cup cheddar cheese, shredded 1 packet ranch dressing mix (1 oz) 4 large flour tortillas (10-inch) ½ …

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Butter Toffee Pretzels Ingredients: 6 cups mini pretzel twists 1 cup unsalted butter 1 cup light brown sugar, packed 1/4 cup light corn syrup 1/2 tsp vanilla extract 1/4 tsp …

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Cinnamon Crescent Rolls Ingredients: 1 can (8 oz) refrigerated crescent roll dough 1/4 cup unsalted butter, melted 1/4 cup granulated sugar 1 tbsp ground cinnamon 1/4 cup powdered sugar (for …

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Cookie Monster Cheesecake Ingredients: Crust: 1 ½ cups Oreo cookie crumbs (about 24 Oreos) 4 tbsp unsalted butter, melted Filling: 24 oz (3 packages) cream cheese, softened 1 cup granulated …

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County Fair Funnel Cakes Ingredients: 2 large eggs 1 cup milk 1 tsp vanilla extract 1 1/4 cups all-purpose flour 1 tbsp granulated sugar 1 tsp baking powder 1/4 tsp …

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Pepper Jack Stovetop Macaroni & Cheese Ingredients: 8 oz elbow macaroni 2 cups shredded pepper jack cheese 1 cup shredded sharp cheddar cheese 3 cups milk (whole or 2% for …

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