🍋 “Beam Me Up, Lemon” Martini
A zesty, velvety cocktail that blends citrus brightness with creamy indulgence.
🚀 Bold Name, Beautiful Balance
“Beam Me Up, Lemon” isn’t just a cocktail—it’s a full sensory experience. Inspired by Italian limoncello, dessert martinis, and a touch of cheeky fun, this drink is as dramatic as it is delicious.
Don’t be fooled by the playful name—underneath the sass lies a perfectly balanced lemon cream dream. It’s part dessert, part cocktail, and 100% crave-worthy. Think: silky smooth texture, citrus zing, and a sweet vanilla finish that’s hard to resist. Whether you’re hosting a dinner party or planning a girls’ night, this is the ultimate showstopper.
🍸 Ingredients (Serves 1)
1 oz limoncello – For citrus brightness and depth
1 oz vanilla vodka – Adds that luscious dessert-like flavor
1 oz cream or half & half – Rich, silky texture
½ oz fresh lemon juice – Adds tartness and balances sweetness
½ oz simple syrup – Ties the flavors together
Ice – For shaking and chilling
Garnish: Toasted meringue or whipped cream, plus a lemon twist
🔧 Instructions
1. Shake It Up
In a cocktail shaker, combine limoncello, vanilla vodka, cream, lemon juice, simple syrup, and ice. Shake vigorously for 15–20 seconds until frothy and well-chilled.
💡 Pro Tip: The longer shake helps emulsify the cream and lemon for that dreamy texture.
2. Strain with Style
Strain the mix into a chilled martini glass. Expect a pale, lemon-chiffon hue that looks as elegant as it tastes.
3. Garnish Like a Showstopper
Top with toasted meringue or whipped cream and a lemon twist.
✨ Optional: Use a kitchen torch to caramelize the meringue for extra flair.
🌟 Flavor Profile
Bright, citrusy lemon from limoncello and juice
Creamy vanilla from vodka and cream
Smooth sweetness from simple syrup
Like a cross between a lemon drop and lemon meringue pie martini
🎯 Perfect For:
Dessert cocktail menus
After-dinner drinks
Bachelorette and girls’ night events
Sci-fi or pop culture themed parties
Lemon lovers who want a rich, grown-up treat
🍋 Garnish Tips
Toasted Meringue: Whip egg whites and sugar to stiff peaks, pipe on top, then torch.
Whipped Cream: Use ready-made for ease.
Lemon Twist: Curl over the rim or float on top for visual punch.
Edible Glitter or Gold Leaf: For extra sparkle and glam.
🔁 Variations
🥃 Make it Boozier
Swap vanilla vodka for bourbon or add a splash of Lemoncello di Capri for a stronger finish.
🥥 Coconut Lemon Cream
Use coconut cream and add white rum for a tropical twist.
🍨 Dessert Bomb
Drop a mini scoop of lemon sorbet before serving — a cocktail-meets-float experience.
🧠 Bartender’s Note
This martini may sound playful, but it’s crafted with sophistication. The interplay of citrus, cream, and vanilla delivers a cocktail that’s both bold and luxurious. A great choice when you want to impress without taking yourself too seriously.
📝 Printable Summary
“Beam Me Up, Lemon” Martini
Bright, creamy, and full of lemony charm.
Ingredients:
1 oz limoncello
1 oz vanilla vodka
1 oz cream or half & half
½ oz fresh lemon juice
½ oz simple syrup
Ice
Garnish: whipped cream or toasted meringue, lemon twist
Instructions:
Shake all ingredients with ice until frothy.
Strain into a martini glass.
Garnish with meringue or whipped cream and a lemon twist.
Serve chilled. Sip and shine. 🍸