🥐 Baklava Puff Pastry Cinnamon Rolls 🍯
Soft, flaky, and full of sweet, nutty goodness, these cinnamon rolls are an explosion of flavor!
Ingredients:
3 tablespoons butter or ghee (softened)
1 1/2 teaspoon ground cinnamon
1 tablespoon granulated sugar
1 sheet puff pastry (slightly thawed)
1/4 cup toasted pistachios (finely chopped)
1/4 cup toasted walnuts (finely chopped)
1 egg (beaten)
Honey (to taste)
Directions:
Preheat Oven: Set oven to 400°F (200°C). Grease a mini muffin tin.
Prepare Filling: In a bowl, mix butter, cinnamon, and sugar until well combined.
Assemble Rolls:
Roll out puff pastry and spread the cinnamon mixture evenly on top.
Sprinkle pistachios and walnuts over the mixture.
Roll the puff pastry tightly and slice into 12 pieces.
Brush the tops with beaten egg.
Bake: Place pieces in the prepared muffin tin. Bake for 18-20 minutes until golden brown.
Top: Drizzle honey or simple syrup on top and serve warm.