“Velvet Kiss” Cocktail
A Decadent Chocolate-Orange Cream Liqueur Experience
Why You’ll Love It
✅ Silky texture – Whipped cream & chocolate liqueur blend
✅ Balanced sweetness – Orange liqueur cuts through richness
✅ Gorgeous presentation – Cocoa-dusted rim & elegant garnishes
Ingredients (Serves 1)
For the Cocktail:
1.5 oz Grand Marnier (or Cointreau)
1 oz chocolate liqueur (Godiva or crème de cacao)
1 oz heavy cream (or coconut cream for vegan)
½ oz vanilla syrup (optional, for extra sweetness)
For Garnish:
Cocoa powder + sugar rim
Whipped cream swirl
Orange zest twist
Step-by-Step Instructions
1. Prep the Glass
Rim a chilled coupe glass with orange-infused sugar or cocoa powder.
2. Shake & Strain
Combine in a shaker with ice:
Grand Marnier
Chocolate liqueur
Heavy cream
Vanilla syrup (if using)
Shake 15 seconds until frothy.
Double-strain into the glass.
3. Garnish & Serve
Top with whipped cream and grated dark chocolate.
Express an orange twist over the drink for aroma.
3 Creative Variations
“Spiced Kiss” – Add ¼ tsp cinnamon to the shaker
“Frozen Affair” – Blend with ice cream for a boozy milkshake
“Midnight Kiss” – Substitute dark crème de cacao