Honeycrisp Apple Broccoli Salad ππ₯¦
A crisp and refreshing salad combining sweet Honeycrisp apples, crunchy broccoli, and a creamy tangy dressing. Perfect for fall gatherings or as a healthy side dish, this salad is packed with flavor and texture from fresh ingredients and a touch of sweetness.
Ingredients:
4 cups broccoli florets, chopped π₯¦
1 large Honeycrisp apple, diced π
1/2 cup dried cranberries π
1/2 cup chopped pecans or walnuts π°
1/4 cup red onion, finely diced π§
1/2 cup shredded sharp cheddar cheese (optional) π§
For the Dressing:
1/2 cup Greek yogurt (or mayonnaise) π₯
2 tablespoons apple cider vinegar π
2 tablespoons honey π―
1 teaspoon Dijon mustard (optional) π―
Salt and pepper, to taste π§
Instructions:
Prepare the Salad:
In a large mixing bowl, combine the broccoli florets, diced Honeycrisp apple, dried cranberries, chopped pecans or walnuts, and red onion. If using, add the shredded cheddar cheese.
Make the Dressing:
In a small bowl, whisk together the Greek yogurt (or mayonnaise), apple cider vinegar, honey, Dijon mustard (if using), and a pinch of salt and pepper.
Toss the Salad:
Pour the dressing over the salad and toss everything together until evenly coated. Adjust seasoning with more salt and pepper, if needed.
Chill and Serve:
Refrigerate the salad for at least 30 minutes before serving to let the flavors meld together.
This Honeycrisp Apple Broccoli Salad is perfect for fall, offering a balance of sweetness, crunch, and creaminess in every bite! Enjoy it as a side dish or even a light lunch! πΏπ