🧀🥓 Baked Ham & Cheese Mozzarella Sticks
Crispy golden eggroll wrappers stuffed with savory ham and melty mozzarella — baked to perfection for a lighter twist on a cheesy classic!
If you love mozzarella sticks and ham & cheese roll-ups, this recipe combines the best of both worlds. These Baked Ham Cheese Mozzarella Sticks are crispy on the outside, gooey on the inside, and perfect for parties, game nights, or an easy snack.
🛒 Ingredients
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12 eggroll wrappers (7-inch each)
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12 slices honey ham, thinly sliced
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12 mozzarella sticks (string cheese)
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1 tablespoon Dijon mustard (optional, for extra flavor)
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1 tablespoon melted butter or olive oil (for brushing)
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½ teaspoon garlic powder
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½ teaspoon Italian seasoning
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Marinara sauce or honey mustard, for dipping
⏱️ Time & Yield
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Prep Time: 15 minutes
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Bake Time: 12–15 minutes
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Servings: 12 sticks
👩🍳 Step-by-Step Instructions
1️⃣ Preheat the Oven
Preheat oven to 400°F (200°C).
Line a baking sheet with parchment paper.
2️⃣ Assemble the Sticks
Lay an eggroll wrapper in a diamond shape.
Place one slice of ham in the center.
Add one mozzarella stick on top of the ham.
(Optional: lightly spread Dijon mustard on the ham for added flavor.)
Fold the bottom corner over the cheese, then fold in the sides tightly, and roll up securely.
Seal the edge with a little water.
Repeat with remaining ingredients.