🧀🧅 Cheesy Stuffed Mozzarella Onion Rings

Crispy onion rings with gooey mozzarella — the ultimate comfort snack

If you love cheese-filled appetizers, these Cheesy Stuffed Mozzarella Onion Rings are a must-try. Thick onion slices are stuffed with mozzarella, coated in a crispy batter, and fried golden. Perfect for game days, parties, or just because you deserve something indulgent!

📝 Ingredients (Serves 3–4)

2 large onions
1 cup shredded mozzarella cheese
1 cup all-purpose flour
2 eggs, beaten
1 cup panko breadcrumbs (or regular breadcrumbs)
1 tsp garlic powder
1 tsp paprika
Salt & pepper, to taste
Vegetable oil, for frying
Optional: marinara sauce for dipping

🍽️ How to Make Cheesy Stuffed Mozzarella Onion Rings

1️⃣ Prepare the Onions

Peel the onions and slice into ½–¾ inch thick rings. Carefully separate the rings and set aside. Reserve the smaller inner rings for snacking or another recipe.

2️⃣ Stuff with Mozzarella

Place a generous pinch of shredded mozzarella inside each onion ring. Press the ring back together slightly to enclose the cheese.

3️⃣ Coat the Rings

Dredge each stuffed onion ring in flour, shaking off excess.
Dip into beaten eggs, coating evenly.
Press into panko breadcrumbs mixed with garlic powder, paprika, salt, and pepper. Ensure the ring is fully coated for maximum crispiness.

4️⃣ Fry Until Golden

Heat vegetable oil in a deep skillet or fryer to 350°F (175°C). Fry rings in batches for 2–3 minutes per side, until golden brown and crispy. Remove with a slotted spoon and drain on paper towels.

5️⃣ Serve Hot

Serve immediately while the mozzarella is gooey. Pair with marinara sauce, ranch, or garlic aioli for dipping.