Strawberry Banana Pudding 🍓🍌
Creamy, Fruity & Absolutely Irresistible
This Strawberry Banana Pudding is a fresh and fruity twist on classic banana pudding. Layers of vanilla cookies, ripe bananas, sweet strawberries, and creamy vanilla pudding come together into a no-bake dessert that’s perfect for potlucks, holidays, BBQs, or anytime you need an easy crowd-pleaser.
It’s cool, creamy, and packed with flavor—one bite and everyone will be asking for seconds!
📝 Ingredients
(Serves 10–12)
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2 boxes vanilla sandwich cookies or vanilla wafers
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6–8 ripe bananas, sliced
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2 cups cold milk
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2 (3.4 oz) boxes instant vanilla pudding mix
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1 (8 oz) container whipped topping, thawed
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2 cups fresh strawberries, sliced
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1 teaspoon vanilla extract (optional)
👩🍳 Directions
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Prepare the Pudding
In a large bowl, whisk together the cold milk and instant vanilla pudding mix for about 2 minutes, until thickened. Stir in vanilla extract if using. -
Fold in Whipped Topping
Gently fold the whipped topping into the pudding until smooth and fluffy. Set aside. -
Layer the Dessert
In a 9×13-inch dish (or trifle bowl), arrange a layer of vanilla cookies on the bottom. -
Add Fruit Layers
Top cookies with a layer of sliced bananas, followed by a layer of sliced strawberries. -
Add Pudding Layer
Spread a generous layer of the pudding mixture over the fruit.