🍰 Strawberry Glaze Cake 🍓
This Strawberry Glaze Cake is the perfect balance of light and fluffy cake with a luscious strawberry glaze. The combination of fresh strawberry puree and rich buttermilk makes every bite irresistible. Whether you’re serving it for a special occasion or as a sweet treat, this cake will surely impress!
Why You’ll Love This Recipe ❤️
✅ Fluffy & Moist – A soft, tender cake with a burst of strawberry flavor.
✅ Perfect for All Occasions – Ideal for birthdays, holidays, or any sweet craving!
✅ Strawberry Lovers’ Dream – Fresh and fruity with a delightful glaze.
✅ Easy to Make – Simple ingredients and steps for a homemade treat.
Ingredients You’ll Need 🛒
For the Cake:
• 2 ½ cups all-purpose flour
• 2 cups granulated sugar
• 1 cup unsalted butter, softened
• 4 large eggs
• 1 cup buttermilk
• ½ cup strawberry puree
• 1 teaspoon vanilla extract
For the Glaze:
• ½ cup strawberry puree
• 1 cup powdered sugar
• 1 teaspoon lemon juice
Step-by-Step Instructions 👩🍳
1. Preheat & Prep
Preheat your oven to 350°F (175°C). Grease and flour a 9×13-inch baking dish or two 9-inch round cake pans.
2. Make the Cake Batter
In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy. Add the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract and strawberry puree.
3. Add Dry Ingredients
In another bowl, whisk together the flour. Gradually add the dry ingredients to the wet mixture, alternating with the buttermilk, beginning and ending with the flour. Mix until just combined.
4. Bake the Cake
Pour the batter into your prepared baking dish or cake pans. Bake for 30-35 minutes or until a toothpick inserted in the center comes out clean.
5. Make the Glaze
While the cake is baking, prepare the strawberry glaze. In a small saucepan, combine the strawberry puree, powdered sugar, and lemon juice. Heat over low heat, stirring until smooth and slightly thickened. Remove from heat and set aside.
6. Cool & Glaze
Once the cake is baked, let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely. Once the cake is cool, drizzle the strawberry glaze over the top.
Pro Tips for the Best Cake 🔥
✔ Use fresh strawberry puree for the best flavor, or substitute with high-quality store-bought puree.
✔ For extra texture, add chopped strawberries into the batter for a burst of fruitiness.
✔ If the glaze is too thick, add a splash of milk to reach the desired consistency.
Serving Suggestions 🍽️
✨ Serve with whipped cream or fresh strawberries on top for added decadence.
✨ Pair with a scoop of vanilla ice cream for a delightful dessert combo.
✨ Leftovers? Store in an airtight container at room temperature for up to 3 days.
Final Verdict: A Sweet Strawberry Delight!
This Strawberry Glaze Cake is a simple yet delicious way to enjoy the fresh, fruity goodness of strawberries! Perfect for any sweet occasion or just because you’re in the mood for something wonderful! 🍓🍰