𝐁𝐚𝐤𝐞𝐝 𝐂𝐫𝐞𝐚𝐦 𝐂𝐡𝐞𝐞𝐬𝐞 𝐒𝐩𝐚𝐠𝐡𝐞𝐭𝐭𝐢 🍝🧀🥩

Tender spaghetti tossed with creamy melted cream cheese, savory ground beef in rich tomato sauce, and topped with golden bubbling Parmesan—the ultimate comfort food casserole that brings the whole family to the table!
Perfect for cozy dinners, potlucks, or anytime you want a hearty, cheesy pasta bake.

𝐇𝐎𝐖 𝐃𝐎 𝐘𝐎𝐔 𝐅𝐄𝐀𝐓 𝐓𝐇𝐈𝐒 𝐂𝐎𝐌𝐅𝐎𝐑𝐓 𝐅𝐎𝐎𝐃 𝐂𝐀𝐒𝐒𝐄𝐑𝐎𝐋𝐄?

Because it combines the creamy richness of cream cheese with savory ground beef and spaghetti in a simple baked dish that’s comforting and satisfying. This casserole layers flavors and textures to deliver a cheesy, meaty pasta dinner everyone will love.

✨ 𝐖𝐡𝐲 𝐘𝐨𝐮’𝐥𝐥 𝐋𝐨𝐯𝐞 𝐈𝐭

The cream cheese adds a luscious creaminess that elevates basic spaghetti into a rich, indulgent meal. The bubbling Parmesan crust on top seals in flavor and adds a perfect golden finish. It’s easy to make, feeds a crowd, and reheats beautifully.

🧾 Ingredients You’ll Need

1 lb dried spaghetti 🍝
1 lb lean ground beef 🥩
1 jar (24 oz) marinara or spaghetti sauce 🍅
8 oz cream cheese, softened 🧀
1 cup shredded mozzarella cheese 🧀
½ cup grated Parmesan cheese 🧀
1 small onion, finely chopped 🧅
2 cloves garlic, minced 🧄
2 tablespoons olive oil 🫒
Salt and pepper, to taste 🧂
Fresh basil or parsley, chopped (optional) 🌿

👩‍🍳 How to Make Baked Cream Cheese Spaghetti

1. Cook the Spaghetti

Cook spaghetti according to package instructions until al dente. Drain and set aside.

2. Prepare the Meat Sauce

Heat olive oil in a large skillet over medium heat. Add chopped onion and garlic and sauté until softened. Add ground beef and cook until browned. Drain excess fat. Stir in marinara sauce, salt, and pepper. Simmer for 5 minutes.

3. Make the Cream Cheese Mixture

In a bowl, soften cream cheese by mixing until smooth. You can warm it slightly to make this easier. Add half of the mozzarella cheese and mix well.

4. Combine Spaghetti and Cream Cheese

Add cooked spaghetti to the cream cheese mixture and toss until evenly coated.

5. Assemble the Casserole

Preheat oven to 350°F (175°C). In a greased 9×13-inch baking dish, layer half the spaghetti mixture. Spoon half the meat sauce over it. Repeat layers with remaining spaghetti and meat sauce. Sprinkle the remaining mozzarella and Parmesan cheeses evenly on top.

6. Bake

Cover with foil and bake for 25 minutes. Remove foil and bake an additional 10–15 minutes until cheese is melted, bubbly, and golden brown.

7. Serve

Let casserole rest for 10 minutes before serving. Garnish with fresh basil or parsley if desired.

🧡 Pro Tips & Tricks

Use full-fat cream cheese for the creamiest texture.
Don’t overcook spaghetti; it will finish cooking in the oven.
Add sautéed mushrooms or bell peppers to the meat sauce for extra flavor.
Make ahead and refrigerate before baking for busy weeknights.

🥶 Storage Tips

Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in the oven or microwave until warmed through.

🧠 Nutrition Breakdown (Per Serving)

Calories: ~550
Protein: 35g
Fat: 28g
Carbs: 45g

🔄 Ingredient Substitutions

Use ground turkey or chicken for a leaner option.
Swap marinara for homemade tomato sauce or pasta sauce of choice.
Use dairy-free cream cheese for lactose intolerance.

🍽️ What to Serve With

Garlic bread or cheesy breadsticks 🥖
Fresh green salad with vinaigrette 🥗
Steamed or roasted vegetables 🥦

👨‍👩‍👧‍👦 Why Everyone Loves This

Comforting and filling family favorite.
Creamy texture and cheesy topping.
Easy to make in advance and feed a crowd.
Kids and adults alike love this dish.

🔄 Variations to Try

Add spicy Italian sausage for a flavor kick.
Mix in chopped spinach or kale for a veggie boost.
Top with breadcrumbs mixed with butter for a crunchy crust.

❤️ Reader Rave

“This baked spaghetti casserole is the ultimate comfort food. Creamy, cheesy, and so flavorful—my family can’t get enough!” – 💬Lindsay M.

📌 Final Thoughts

Baked Cream Cheese Spaghetti is a luscious, cheesy casserole that transforms simple ingredients into a hearty meal. It’s perfect for cozy nights and makes wonderful leftovers.

💬 Share Your Version!

Try this recipe and tag your photos with #ZacRecipes and #CreamCheeseSpaghetti — we love seeing your delicious twists!

📝 Conclusion

If you want a comforting, cheesy baked pasta that’s creamy and rich with savory beef, Baked Cream Cheese Spaghetti is your go-to recipe. Easy to make, family-approved, and absolutely delicious every time.