SUMMER PINEAPPLE LEMONADE PUNCH
Ingredients:
3 cups pineapple juice (chilled)
2 cups lemonade (homemade or store-bought, chilled)
1½ cups ginger ale or lemon-lime soda (chilled)
¼ cup fresh lemon juice (about 2 lemons)
1–2 tablespoons honey or simple syrup (optional, to taste)
Ice cubes
Fresh pineapple wedges and lemon slices for garnish
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Instructions:
1. In a large pitcher, combine pineapple juice, lemonade, and fresh lemon juice. Stir well.
2. Taste and add honey or simple syrup if additional sweetness is needed.
3. Just before serving, pour in the ginger ale or soda and give it a gentle stir.
4. Add ice cubes to glasses or directly into the punch.
5. Garnish with fresh pineapple wedges and lemon slices.
