Easy Pasta with Chicken
Ingredients:
• 250g pasta.
• 350g chicken breast, cubed.
• 1 tablespoon olive oil.
• 20g butter.
• 1 medium onion, sliced.
• 225g mushrooms, sliced.
• 4 garlic cloves, chopped.
• 1/2 teaspoon chili flakes.
• 1 teaspoon dried basil.
• 1 teaspoon dried oregano.
• 2 tablespoons tomato paste.
• 2 cans crushed tomatoes (800g total).
• 75g baby spinach.
• 40g Parmesan, grated.
• Salt and black pepper.
Instructions:
• Boil water in large pot. Salt well and cook pasta until al dente.
• Heat oil in large pan, melt butter in it.
• Add chicken, salt, and pepper. Cook 5-6 minutes until golden.
• Put in onion and mushrooms. Cook 3-4 minutes until mushrooms shrink.
• Add garlic, chili flakes, basil, and oregano. Cook 1 minute.
• Stir in tomato paste and crushed tomatoes. Simmer 5 minutes.
• Mix in spinach, cook 1 minute.
• Add cooked pasta, toss well.
• Stir in Parmesan. Season to taste. Serve with extra cheese if desired.