π˜π€π˜ πŽπ‘ ππ€π˜ π…πŽπ‘ π“π‡πˆπ’ πŽπ‹πƒ-π’π‚π‡πŽπŽπ‹ π‚π€π’π’π„π‘πŽπ‹π„?

“I’ve been looking for this recipe for so long! I used to eat it at my neighbor’s house as a kid, but it seems like few people have ever heard of it. I made it for my family recently, and let me tell youβ€”the whole thing was gone the first night!”

This hearty meat and potato casserole is comfort food at its finest. It’s a simple, satisfying dish loaded with ground beef, tender potatoes, and gooey cheese, baked to perfection. Perfect for family dinners or potlucks, it’s bound to become a favorite!


⭐ Ingredients:

  • πŸ₯© 1 lb ground beef
  • πŸ§… 1 medium onion, diced
  • πŸ§„ 2 cloves garlic, minced
  • πŸ₯” 4 large potatoes, thinly sliced
  • 🌽 1 cup corn kernels (optional)
  • πŸ§€ 2 cups shredded cheese (cheddar or your favorite blend)
  • 🍢 1 cup heavy cream
  • πŸ₯„ 1 tsp garlic powder
  • πŸ₯„ 1 tsp onion powder
  • πŸ§‚ Salt and pepper to taste
  • 🌿 Chopped parsley for garnish

πŸ”ͺ Instructions:

  1. Preheat the oven to 375Β°F (190Β°C).
  2. Cook the beef: In a skillet over medium heat, brown the ground beef with diced onion and garlic. Season with garlic powder, onion powder, salt, and pepper. Drain excess fat.
  3. Prepare the potatoes: Slice the potatoes thinly for even cooking.
  4. Assemble the casserole:
    • In a greased baking dish, layer half of the sliced potatoes.
    • Spread the cooked beef mixture over the potatoes. Add the corn if you’re using it.
    • Pour half of the heavy cream over the beef.
    • Add the remaining potato slices on top.
    • Pour the rest of the cream and cover the top with shredded cheese.
  5. Bake: Cover with foil and bake for 30 minutes. Remove the foil and bake for an additional 20–25 minutes until the potatoes are tender and the cheese is golden and bubbly.
  6. Garnish with chopped parsley and serve hot.

🍽️ Tips for Success:

  • Potato Slicing: Use a mandoline for thin, even slices. This helps the potatoes cook evenly.
  • Cheese Options: Mix it up with mozzarella, Monterey Jack, or pepper jack for extra flavor.
  • Add Veggies: Mushrooms, carrots, or green beans make great additions!

🌟 Why You’ll Love It

This dish is pure nostalgia wrapped in cheesy goodness. It’s easy to make, budget-friendly, and fills your home with an irresistible aroma. Plus, it’s a great way to use pantry staples and feed a hungry crowd!


πŸ“Έ Share Your Creation

If you try this recipe, snap a pic and tag us on social media! Use #ComfortFoodCasserole to share your delicious creation. We’d love to see it!

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