⭐ Pickled Pepper & Onion Relish


🌶️ Flavor Tips & Variations

  • Add heat: Mix in sliced jalapeños or crushed red pepper.

  • Make it smoky: Add 1/4 tsp smoked paprika to the brine.

  • Extra crunch: Toss in thinly sliced celery or carrots.

  • Sweeter version: Increase sugar to 1 1/4 cups.


🧊 Storage

  • Keeps up to 4 weeks in the refrigerator.

  • Store in glass jars for best flavor.

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